DAVA Foods, an egg processor and packager in Sweden, has essentially expanded productivity rates by using a low-upkeep warm ink-stream printer from Matthews Marking Systems to print "best previously" dates specifically on their egg containers in lieu of applying names. By taking out the requirement for marks, every one of the 17 of their generation lines are currently ready to work at an a lot higher speed, and additionally radically diminishing material expenses.
Matthews supplanted the name printers/utensils all through the whole plant with simple to-utilize, cartridge-based VIAjet™ L-Series TIJ printers. 8 of the 17 creation lines are furnished with two 0.5-in printheads, permitting DAVA Foods to run both 6-and 12-packs on a similar line. The L-Series denotes the variable "best previously" code straightforwardly over the egg packs at 1,200 feet/min, and begins up and close down inside seconds, limiting downtime. DAVA Foods would now be able to stamp 120,000 packs for every printhead before requiring a cartridge change.
"Since we have introduced the ink-fly arrangement, we have expanded our productivity (egg per working hour) a great deal amid the most recent year. Two or three years back, we pressed 4,500 eggs for each working hour; now we are around 6,500 eggs, "says Eive Andersson, Supply Chain Manager at DAVA Foods Sweden AB.
DAVA Foods and Matthews Marking Systems teamed up back in August 2018 to make a Case Study video around these new procedures and triumphs. The video can be found on the Matthews YouTube channel.
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